Our Menu
We are proud of our creative and delicious Italian fare, and we are sure you will love it! Take a look for yourself…
To share
10 items
Salads
4 items
Pasta
7 items
Specialties
5 items
To Share (Appetizers)
Tomato Bruschetta and Burrata
Balsamic reduction, sourdough crostinis……………………………………………………8
Fava Bean Hummus
Roasted red peppers, tomato bruschetta, pine nuts, grilled flatbread………. 9
Chef’s Board
Cured meats, aged cheeses house-made flatbread crackers……………………16
*Crispy Brussel Sprouts Caesar
House-made Caesar dressing, shaved Parmesan ……………………………………..8
*Local Beef Tenderloin Carpaccio
Red Onion, crispy capers, balsamic reduction, shaved pecorino, and baby arugala……………………………………………………………………………………………………14
Warm Crab Dip
Our garden-fresh herbs, grilled flatbread………………………………………………. 14
Salads
Add Chicken 5 Add Shrimp 6 Add Salmon 8
*Chopped Italian
Pancetta, pecorino, artichokes, tomatos, green olives, iceberg with creamy Italian dressing………………………. 8/12
Poached Seafood Salad
Shrimp, bay scallops, crab meat, cherry tomato, Parmesan crisp, with basil-citrus vinaigrette…………………….. 18
*Kale Caesar
Romaine, brussels sprouts, pistachio, golden raisins, sweet tomatos with Parmesan Caesar dressing …………… 6/9
Arugula Salad
Red onion, shaved fennel, lemon, parmesan with champagne vinaigrette …………………………………….. 5/8
House-Made Pastas
Spaghetti
Local bacon, brussel sprouts, red pepper flakes……………………………………. 16
Linguini
Little neck clams, garlic parmesan bread crumbs………………………………….. 21
Pappardelle
Capers, olives, tomato, basil, artichoke, lemon white balsamic sauce……..16
Add Chicken 5, Add Shrimp 6, Add Salmon 8
Fettuccine
Shrimp, snap peas, dill, white wine sauce……………………………………………… 19
Ricotta-Gnocchi
Local Italian Sausage, roasted red pepper, roasted tomato, cream……….. 19
Specialties
Lasagna Bolognese
Local Sausage, Beef, Bison, sage, bechamel sauce…………………… 18
Pan Roasted Chicken Duo
Orzo with green olives, lemon vermouth sauce ……………………….17
Chicken Parmigiana
Fresh oregano, mozzarella, zucchini…………………………………………16
*Seared Rib-eye Steak
Creamy pancetta mashed potatoes, garlic herb
compound butter…………………………………………………………………… 34
Risotto Milanese
Saffron, scallops, shrimp, Parmesano-Reggiano……………………… 26
Seared Local Pork Loin
Braised white bean ragout, San Marzano tomato, pancetta …….21
drink varieties
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wine
35 varieties
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beer
22 varieties
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bubbles
2 varieties
Visit Today
Visit Us
We are located in the back of the historic Lander Mill. Behind the Mill House.
Hours
May 1st-October 31st:
4-9pm Tuesday-Saturday
November 17th-April 13th:
5-9pm Tuesday-Saturday